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	<title>Comments on: Wildwood Barbeque</title>
	<link>http://www.writingwithmymouthfull.com/2008/05/07/wildwood-barbeque-restaurant-review/</link>
	<description>New York City restaurant reviews, international recipes, travel stories</description>
	<pubDate>Sat, 30 Aug 2008 08:12:59 +0000</pubDate>
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		<title>By: BrooklynQ</title>
		<link>http://www.writingwithmymouthfull.com/2008/05/07/wildwood-barbeque-restaurant-review/#comment-14084</link>
		<author>BrooklynQ</author>
		<pubDate>Fri, 09 May 2008 00:27:56 +0000</pubDate>
		<guid>http://www.writingwithmymouthfull.com/2008/05/07/wildwood-barbeque-restaurant-review/#comment-14084</guid>
					<description>It's not unusual for a bbq place, a real honest to goodness bbq place to run out of certain items. The ribs take hours to be cooked. If you travel through the South, into the barbecue belt, you'll find restaurants that open in the morning and close when the food runs out. It's part of the true barbecue culture.

I'm sure Wildwood will work out the supply and demand issues as the restaurant  matures.</description>
		<content:encoded><![CDATA[<p>It&#8217;s not unusual for a bbq place, a real honest to goodness bbq place to run out of certain items. The ribs take hours to be cooked. If you travel through the South, into the barbecue belt, you&#8217;ll find restaurants that open in the morning and close when the food runs out. It&#8217;s part of the true barbecue culture.</p>
<p>I&#8217;m sure Wildwood will work out the supply and demand issues as the restaurant  matures.</p>
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