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	<title>Writing with my mouth full: New York City restaurant reviews, international recipes, travel stories &#187; Spanish</title>
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		<title>Txikito</title>
		<link>http://www.writingwithmymouthfull.com/2009/02/25/txikito-spanish-tapas-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2009/02/25/txikito-spanish-tapas-restaurant-review/#comments</comments>
		<pubDate>Wed, 25 Feb 2009 05:16:41 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Chelsea + Meatpacking District]]></category>
		<category><![CDATA[Spanish]]></category>

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		<description><![CDATA[240 Ninth Avenue between 24th and 25th Streets 212/242.4730 $230 for four, with a bottle of wine, with tip &#9829; &#9829; &#9829; I will always be impressed when someone can make something out of almost nothing. When that something is different than usual, I&#8217;m even more in awe of the skill that comes with that&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2009/02/25/txikito-spanish-tapas-restaurant-review/' addthis:title='Txikito'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Boqueria SoHo</title>
		<link>http://www.writingwithmymouthfull.com/2008/12/03/boqueria-soho-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2008/12/03/boqueria-soho-restaurant-review/#comments</comments>
		<pubDate>Wed, 03 Dec 2008 05:01:03 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[SoHo]]></category>
		<category><![CDATA[Spanish]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/?p=1379</guid>
		<description><![CDATA[171 Spring Street between West Broadway and Thompson 212/343.4255 $70 for three, with drinks, without tip &#9829; &#9829; I felt like I got the gist of Boqueria SoHo after I stopped by for &#8220;dessert&#8221; with my brother and sister-in-law during its second weekend. We walked in around 5:45pm to eat an early dinner but were&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2008/12/03/boqueria-soho-restaurant-review/' addthis:title='Boqueria SoHo'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Rayuela</title>
		<link>http://www.writingwithmymouthfull.com/2008/08/20/rayuela-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2008/08/20/rayuela-restaurant-review/#comments</comments>
		<pubDate>Wed, 20 Aug 2008 04:03:25 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Lower East Side]]></category>
		<category><![CDATA[South American]]></category>
		<category><![CDATA[Spanish]]></category>

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		<description><![CDATA[165 Allen Street between Rivington and Stanton 212/253.8840 $103 each for a group of 8, with 3 bottles of wine and tip ♥ As soon as we walked up the steps to sit at our 8-person table, I thought Rayuela had promise. It was a bit too dark to read the menu without holding it&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2008/08/20/rayuela-restaurant-review/' addthis:title='Rayuela'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>El Quinto Pino</title>
		<link>http://www.writingwithmymouthfull.com/2007/11/11/el-quinto-pino-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2007/11/11/el-quinto-pino-restaurant-review/#comments</comments>
		<pubDate>Mon, 12 Nov 2007 02:50:33 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Chelsea + Meatpacking District]]></category>
		<category><![CDATA[Spanish]]></category>

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		<description><![CDATA[401 West 24th Street off Ninth Avenue 212/206.6900 $83 for two, with a lot of drinks, with tip ♥ ♥ Bar Jamon was the last loud and crowded bar I fell in-love with here in New York City. That was more than five years ago. I&#8217;ve been to many good bars since then, but only&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2007/11/11/el-quinto-pino-restaurant-review/' addthis:title='El Quinto Pino'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Pamplona</title>
		<link>http://www.writingwithmymouthfull.com/2007/11/05/pamplona-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2007/11/05/pamplona-restaurant-review/#comments</comments>
		<pubDate>Mon, 05 Nov 2007 04:02:23 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Spanish]]></category>
		<category><![CDATA[Union Square + Murray Hill]]></category>

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		<description><![CDATA[37 East 28th Street between Park and Madison Avenues 212/213.2328 $180 for five people, with drinks and a lot of comps, with tip ♥ ♥ I can&#8217;t say that I remember much of our night in Pamplona, but when you dine with four other women, you&#8217;d bill forgetfulness as a good thing, too. I was&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2007/11/05/pamplona-restaurant-review/' addthis:title='Pamplona'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Mercat</title>
		<link>http://www.writingwithmymouthfull.com/2007/04/24/mercat-restaurant/</link>
		<comments>http://www.writingwithmymouthfull.com/2007/04/24/mercat-restaurant/#comments</comments>
		<pubDate>Tue, 24 Apr 2007 16:58:44 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[East Village]]></category>
		<category><![CDATA[Spanish]]></category>
		<category><![CDATA[West Village + TriBeCa]]></category>

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		<description><![CDATA[45 Bond Street between Lafayette and Bowery 212/529.8600 $120 for two, with 3 drinks, with tip ♥ ♥ It was a Monday night and Mercat has only been open for three days, yet the decibel level made it seem like it was a Thursday night. The place is packed; the white tiles immediately reminded me&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2007/04/24/mercat-restaurant/' addthis:title='Mercat'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Tia Pol</title>
		<link>http://www.writingwithmymouthfull.com/2007/01/14/tia-pol-restaurant/</link>
		<comments>http://www.writingwithmymouthfull.com/2007/01/14/tia-pol-restaurant/#comments</comments>
		<pubDate>Mon, 15 Jan 2007 02:24:55 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Chelsea + Meatpacking District]]></category>
		<category><![CDATA[Spanish]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/?p=738</guid>
		<description><![CDATA[205 Tenth Avenue between 22nd and 23rd Streets 212/675.8805 $84 for two people with three drinks, without tip &#9829; &#9829; &#9829; If you&#8217;re looking for a good tapas place in New York City, Tia Pol is most likely recommended. I rarely make it around the Chelsea neighborhood, so I visited about two years after the&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2007/01/14/tia-pol-restaurant/' addthis:title='Tia Pol'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Casa Mono</title>
		<link>http://www.writingwithmymouthfull.com/2006/11/01/casa-mono-restaurant/</link>
		<comments>http://www.writingwithmymouthfull.com/2006/11/01/casa-mono-restaurant/#comments</comments>
		<pubDate>Wed, 01 Nov 2006 17:22:57 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Spanish]]></category>
		<category><![CDATA[Union Square + Murray Hill]]></category>

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		<description><![CDATA[52 Irving Place corner of 17th Street 212/253.2773 $120 for two, with two drinks, with tip &#9829; &#9829; Mario Batali took a lit bit of convincing to let Chef Andy Nusser open up a Spanish tapas bar under his name, but as told in Heat, a tasting knocked their socks off. Two years after they&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2006/11/01/casa-mono-restaurant/' addthis:title='Casa Mono'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Boqueria</title>
		<link>http://www.writingwithmymouthfull.com/2006/09/29/boqueria-restaurant/</link>
		<comments>http://www.writingwithmymouthfull.com/2006/09/29/boqueria-restaurant/#comments</comments>
		<pubDate>Fri, 29 Sep 2006 14:37:53 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Chelsea + Meatpacking District]]></category>
		<category><![CDATA[Spanish]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/?p=646</guid>
		<description><![CDATA[53 West 19th Street between Fifth and Sixth Avenues 212/255-4160 about $100 for two, with a few drinks, without tip &#9829; Arabella and I discussed dinner options and cravings one evening: I am Frenched out for the moment (her) and Can we keep it chill? (me). Tapas, an eating concept from the Basque Country, could&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2006/09/29/boqueria-restaurant/' addthis:title='Boqueria'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Bar Jamon</title>
		<link>http://www.writingwithmymouthfull.com/2004/01/09/bar-jamon-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2004/01/09/bar-jamon-restaurant-review/#comments</comments>
		<pubDate>Fri, 09 Jan 2004 04:02:12 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Spanish]]></category>
		<category><![CDATA[Union Square + Murray Hill]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/wp/?p=149</guid>
		<description><![CDATA[125 East 17th Street on Irving Place 212/253.2773 about $125 for two, with a few drinks, without tip ♥ ♥ ♥ ♥ Jamon is Spanish for ham and Bar Jamon is the most recent translation in the New York City scene. Mario Batali&#8217;s latest digs is right next to Casa Mono, his fifth restaurant in&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2004/01/09/bar-jamon-restaurant-review/' addthis:title='Bar Jamon'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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