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	<title>Writing with my mouth full: New York City restaurant reviews, international recipes, travel stories &#187; Lower East Side</title>
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		<title>Pylos</title>
		<link>http://www.writingwithmymouthfull.com/2009/05/27/pylos-greek-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2009/05/27/pylos-greek-restaurant-review/#comments</comments>
		<pubDate>Wed, 27 May 2009 05:02:07 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Greek]]></category>
		<category><![CDATA[Lower East Side]]></category>

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		<description><![CDATA[128 East 7th Street between First and Avenue A 212/473.0220 $40 each for two, with drinks, without tip &#9829; &#9829; I&#8217;m always excited to find another Greek restaurant in the city. I was even more thrilled to try Pylos because I walked by its glass wall one night and took a note of it as&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2009/05/27/pylos-greek-restaurant-review/' addthis:title='Pylos'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Cafe Cortadito</title>
		<link>http://www.writingwithmymouthfull.com/2009/05/13/cafe-cortadito-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2009/05/13/cafe-cortadito-restaurant-review/#comments</comments>
		<pubDate>Wed, 13 May 2009 05:02:00 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Caribbean]]></category>
		<category><![CDATA[Lower East Side]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/?p=1912</guid>
		<description><![CDATA[210 East 3rd Street between Avenue B and C 212/614.3080 $158 for 4, with drinks, with tip &#9829; &#9829; One of my favorite things about eating with friends? Sharing food. One of my least? Wasting food. So I was taken aback when I read the footnote on the Cafe Cortadito menu that a fee would&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2009/05/13/cafe-cortadito-restaurant-review/' addthis:title='Cafe Cortadito'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Rayuela</title>
		<link>http://www.writingwithmymouthfull.com/2008/08/20/rayuela-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2008/08/20/rayuela-restaurant-review/#comments</comments>
		<pubDate>Wed, 20 Aug 2008 04:03:25 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Lower East Side]]></category>
		<category><![CDATA[South American]]></category>
		<category><![CDATA[Spanish]]></category>

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		<description><![CDATA[165 Allen Street between Rivington and Stanton 212/253.8840 $103 each for a group of 8, with 3 bottles of wine and tip ♥ As soon as we walked up the steps to sit at our 8-person table, I thought Rayuela had promise. It was a bit too dark to read the menu without holding it&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2008/08/20/rayuela-restaurant-review/' addthis:title='Rayuela'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Kampuchea Noodle Bar</title>
		<link>http://www.writingwithmymouthfull.com/2007/05/29/kampuchea-noodle-bar-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2007/05/29/kampuchea-noodle-bar-restaurant-review/#comments</comments>
		<pubDate>Tue, 29 May 2007 13:55:19 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Lower East Side]]></category>
		<category><![CDATA[Southeast Asian]]></category>

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		<description><![CDATA[78 Rivington Street on Allen 212/529.3901 about $50, without drinks, with tip ♥ It was a balmy, summer evening. We thought ordering a bowl of noodles was just appropriate. Upon entering Kampuchea Noodle Bar, I surely felt like being in Asia. It was hot and humid, but a faint breeze coming from the outside made&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2007/05/29/kampuchea-noodle-bar-restaurant-review/' addthis:title='Kampuchea Noodle Bar'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>Sachiko&#8217;s on Clinton</title>
		<link>http://www.writingwithmymouthfull.com/2007/03/09/sachikos-on-clinton/</link>
		<comments>http://www.writingwithmymouthfull.com/2007/03/09/sachikos-on-clinton/#comments</comments>
		<pubDate>Fri, 09 Mar 2007 23:33:28 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Lower East Side]]></category>

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		<description><![CDATA[25 Clinton Street between Houston and Stanton 212/253.2900 $180 for four people with three carafes of sake and two beers, without tip &#9829; &#9829; I didn&#8217;t expect to save money during Japanese Restaurant Week. Every restaurant week promo I&#8217;ve managed to attend always sounded better than what I actually ended up experiencing. The discounted menus&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2007/03/09/sachikos-on-clinton/' addthis:title='Sachiko&#8217;s on Clinton'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<title>wd-50</title>
		<link>http://www.writingwithmymouthfull.com/2006/05/05/wd-50-wylie-dufresne-restaurant-review/</link>
		<comments>http://www.writingwithmymouthfull.com/2006/05/05/wd-50-wylie-dufresne-restaurant-review/#comments</comments>
		<pubDate>Fri, 05 May 2006 20:44:17 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Lower East Side]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/?p=491</guid>
		<description><![CDATA[50 Clinton Street between Stanton and Rivington Streets 212/477.2900 about $300 for two, with a bottle of wine, with tip ♥ ♥ ♥ ♥ Wylie Dufresne, how do I love thee? Let me count the ways&#8230; 1. Pickled beef tongue with fried mayonnaise and onion streusel. I loved the beef tongue carpaccio style; you can&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2006/05/05/wd-50-wylie-dufresne-restaurant-review/' addthis:title='wd-50'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Falai</title>
		<link>http://www.writingwithmymouthfull.com/2005/08/08/falai-restaurant/</link>
		<comments>http://www.writingwithmymouthfull.com/2005/08/08/falai-restaurant/#comments</comments>
		<pubDate>Tue, 09 Aug 2005 03:20:00 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Lower East Side]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/wp/?p=137</guid>
		<description><![CDATA[60 Clinton Street between Rivington and Stanton 212/253.1960 about $100 for two, with two drinks, without tip ♥ ♥ ♥ I rarely go to an Italian restaurant because I can&#8217;t, and don&#8217;t want to, eat a whole big bowl of pasta. Falai serves the familiar but transcends at the same time because of the imaginative&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2005/08/08/falai-restaurant/' addthis:title='Falai'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Chubo</title>
		<link>http://www.writingwithmymouthfull.com/2005/06/11/chubo/</link>
		<comments>http://www.writingwithmymouthfull.com/2005/06/11/chubo/#comments</comments>
		<pubDate>Sun, 12 Jun 2005 03:26:46 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Lower East Side]]></category>
		<category><![CDATA[Southeast Asian]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/wp/?p=143</guid>
		<description><![CDATA[6 Clinton Street off Houston 212/674.6300 about $80 for two, with two drinks, without tip ♥ Update, 2007: The space is for sale Chubo&#8217;s offerings are familiar but the combination of all of them makes the menu a little confused. The hamachi was served two ways: tartare and the other, glazed with teriyaki. They had&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2005/06/11/chubo/' addthis:title='Chubo'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Tasting Room</title>
		<link>http://www.writingwithmymouthfull.com/2003/03/08/the-tasting-room/</link>
		<comments>http://www.writingwithmymouthfull.com/2003/03/08/the-tasting-room/#comments</comments>
		<pubDate>Sun, 09 Mar 2003 03:11:52 +0000</pubDate>
		<dc:creator>cia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Lower East Side]]></category>

		<guid isPermaLink="false">http://www.writingwithmymouthfull.com/wp/?p=132</guid>
		<description><![CDATA[72 East 1st Street on First Avenue 212/358.7831 about $150 for two, with two drinks, without tip ♥ ♥ ♥ ♥ When people ask me for my top five restaurants in New York City, I rank Sushiden on five, Tom Colicchio&#8217;s Gramercy Tavern on four, Snack on three and Mario Batali&#8217;s Babbo in second place. I&#8230;<div class="addthis_toolbox addthis_default_style " addthis:url='http://www.writingwithmymouthfull.com/2003/03/08/the-tasting-room/' addthis:title='The Tasting Room'  ><a class="addthis_button_facebook_like" fb:like:layout="button_count"></a><a class="addthis_button_tweet"></a><a class="addthis_counter addthis_pill_style"></a></div>]]></description>
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