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	<title>Writing with my mouth full: New York City restaurant reviews, international recipes, travel stories</title>
	<link>http://www.writingwithmymouthfull.com</link>
	<description>New York City restaurant reviews, international recipes, travel stories</description>
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		<title>Chicken with Black Wild Rice</title>
		<description><![CDATA[This dish may seem like a meal for spring but if you use a hardy green like kale, then it fits any blustery winter day. I used Lacinato kale, also known as black kale, because it barely needs some cooking. Toss it with snow peas and carrots, or any other vegetable you can eat raw, [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/02/04/chicken-with-black-wild-rice/</link>
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		<title>Day 2: Hiking El Cocuy, to Laguna Pintada</title>
		<description><![CDATA[I don&#8217;t know how it ended up that we both don&#8217;t have a watch. Since none of our phones were working in El Cocuy, we had to leave the TV on while we slept to help us wake up at 5:30am in order to catch the lechero at 6am. 
After a sleepless night, I woke [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/02/02/hiking-el-cocuy-rio-lagunillas-laguna-pintada/</link>
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		<title>Hot Sauce Test</title>
		<description><![CDATA[Ever since I started commuting to Connecticut for work, I started doing my grocery shopping at the Grand Central Market in Grand Central Terminal. I&#8217;m usually in and out, picking fresh produce for what I&#8217;m planning to cook for dinner, but one day I spent a leisurely time inside investigating the other specialty products the [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/01/29/what-is-the-best-hot-sauce-test/</link>
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		<title>Convivio</title>
		<description><![CDATA[45 Tudor City Place off East 43rd Street
212/599.5045
$170 for two people, with drinks, without tip
&#9829; &#9829; &#9829; 
While in Colombia, we had a few unfortunate meals that involved pasta. Sure, Italy shares a lot of history with South America&#8211;the mass emigration of Italians was between 1876 to 1976 and brought a lot of them to [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/01/28/convivio-restaurant-review/</link>
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		<title>Day 1: Getting from Bogot&#225; to El Cocuy, Colombia</title>
		<description><![CDATA[Our connecting flight in Fort Lauderdale was delayed a couple of hours because of a snowstorm in the northeast, but we managed to get in Bogot&#225;, Colombia before sunset. Se&#241;or Samuel was holding up a piece of paper with our names on it as soon as we exited the El Dorado Airport Customs. He was [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/01/25/acclimating-in-el-cocuy-colombia/</link>
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		<title>Tassimo Home Brewing System</title>
		<description><![CDATA[Imagine my delight when I saw a big box on my chair after being out of the office for two weeks. My co-workers gathered around to watch  me unpack the Tassimo Home Brewing System from Kraft Foods. I had the public relations agency specifically send me a sample to test at work where coffee [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/01/15/product-reviewtassimo-home-brewing-system/</link>
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		<title>Pork Tomatillo Soup</title>
		<description><![CDATA[As much as I would like to take credit for this very satisfying soup, I&#8217;m unable to because I recreated it from memory after the Dr. made it this winter. I remember walking in his apartment and saying that his place smelled like Taco Mix, the taco stand in his neighborhood. Apparently, it was the [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2010/01/11/mexican-pork-tomatillo-soup-recipe/</link>
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		<title>Cochon</title>
		<description><![CDATA[Cochon is French for my favorite animal in the world and its menu&#8211;and decor&#8211;had my name all over it, but sadly, I too have my limits when it comes to fatty foods. 
We had a couple of martinis at the bar while we waited to be seated. It&#8217;s a huge space but uncomfortably humid. By [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2009/12/21/cochon-new-orleans-restaurant-review/</link>
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		<title>MiLa Restaurant</title>
		<description><![CDATA[MiLa was a breathe of fresh air after inhaling smog all weekend. MiLa was like a clean bath after being submerged in lard and butter. I know those comparisons are preposterous, but I can&#8217;t stress enough how clean my palate was after our lunch at MiLa. For several days in New Orleans, I&#8217;ve been treated [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2009/12/18/mila-new-orleans-restaurant-review/</link>
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		<title>Arirang Home-made Noodle House</title>
		<description><![CDATA[32 West 32nd Street, 3rd floor, between Fifth and Sixth Avenues
212/967.5088
$10 for a large bowl of soup
&#9829; &#9829; 
The key is the &#8220;home-made&#8221; part in the restaurant&#8217;s name. Don&#8217;t let the office space turn you off. I know it looks like a fire hazard in there but an hour of your life in danger is [...]]]></description>
		<link>http://www.writingwithmymouthfull.com/2009/12/16/arirang-home-made-noodle-house-restaurant-review/</link>
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