80 Second Avenue between 4th and 5th Streets
about $20 for two, with drinks, with tip
I either order cod or haddock when I stop by. I soak them in vinegar and brown sauce. Everything goes down easily with Boddingtons. Mushy peas, baked beans and pickled onions are also on the menu if the chips are not enough for you. I could barely understand the cockney slang of the guys behind the counter but all I know is that the fish and chips at A Salt and Battery are as good as they get outside of the U.K.