Author: cia

  • 72 Hudson Avenue between Front and Water Streets, near DUMBO Brooklyn 718/522.1018 $40 each for a group of 5, with drinks and tip ♥ ♥ If you’re tired of the lumberjack look because you’ve seen enough of the same style at Freemans, Hearth and even the J. Crew Men’s Shop in TriBeCa, you’re better off…

  • I ended up doubling the ingredients here to fill a silicone mold and a 4×8-inch loaf pan. The good thing is that you don’t need a mixer; just a strong arm and a wooden spoon. Keep the measurements precise and I promise it will be the best banana bread you’ll ever bake. I filled the…

  • Here’s another Italian recipe I butchered. Cioppino is a traditional Italian stew using the catch of the day and I used all the seafood I “caught” from the sea-permarket (ha!) except for fish because my mother is allergic; otherwise I would choose monkfish fillets to have something very meaty and tender. The clams and mussels…

  • I haven’t been in the mood to cook even though I’ve been spending a lot of time at home. But while inside the Grand Central Terminal Market earlier, I was inspired to go back to the kitchen after I saw a small container of really fragrant dried porcini mushrooms on sale for $3.50. I turned…

  • 211 East 43rd Street off Third Avenue 212/557.8200 about $80 for two people, with sake, with tip ♥ ♥ ♥ I don’t need any horoscope to tell me that I’ve been living a lifestyle I can’t afford, but it was right there on OK! Magazine, a copy I picked up after someone left it in…

  • It was like my personal heaven walking in JB Prince, the service and bakeware store on 31st Street between Madison and Park Avenues. It’s been on my list to stop by but I have been unable to until this week because they’re only open on weekdays from 9 to 5. Their Web site sucks so…

  • We took the bus back to El Calafate yesterday and said our good-byes to Monte Fitz Roy (Fitzie), Cerro Torre and the whole of El Chalten. Being in a bigger and busier town has its pluses, but walking along the main drag with all the amenities brought me closer to home and reminded me that…

  • After hauling aSs down from Camp Poincenot yesterday, G’s foot started to hurt; he opted out of today’s hike. The three of us start our longest hike this week via the path behind the Cerro Torre Hotel in El Chalten. We feel more energized after yesterday’s shower and last night’s sleep on real beds. I…

  • It was a very cold night on Camp Poincenot. Our sleeping bags were warm but the Dr. had a restless sleep, wearing almost everything he’d pack to keep extra warm. I was okay in a long-sleeved Capilene and underpants until around 3am when I felt a cold breeze coming from the side of our tent.…

  • I am excited but at the same time nervous. I’m geared up and waiting for the rest of my group outside Rancho Grande Hostel to begin our first day of hiking. Today’s plan is to hike along Chorillo del Salto and get our first glimpse of Monte Fitz Roy, one of the two that tower…

  • 214 East 10th Street between First and Second Avenues 866/602-8779 about $25 for two, with drinks, without tip ♥ Yohshoku, or Western dishes adapted to fit the Japanese taste, kept me alive when I was younger and wasn’t making a lot of or any money. In West L.A., I loved Curry House because I could…

  • My first exposure to dosas was from Hampton Chutney and, I must admit, wasn’t the most authentic. I still like eating at Hampton Chutney once in a while even though they’re overpriced and I’ve since searched for good, and less expensive, dosas in the city. Shit, I’ve even spent several hours trying to make a…