It’s the holiday season and you have been invited to a few potluck parties. What to bring? May I suggest homemade chicken liver mousse that’s sure to satisfy your friends who hover over the appetizers table and at the same time impress the adventurous eaters? Look, a lot of people will bring a wheel of ...
I’m sorry to gloat, but I’m like a proud Mama Bear who just had her cub: I just harvested a second handful of mizuna greens from my terrace garden! I’ll be heart-broken when the plant is no more, but I’m going to milk it as much as I can. I’m also getting ready to plant ...
I wish I came up with this sandwich recipe because it’s truly the most complicated-tasting sandwich I’ve had in a very long time. I think a sandwich is never enough for a meal during the day, but this Salume-inspired panini put together all my favorite tastes and textures in my mouth in one seating. I ...
Ah, Internet, you kill me. It sucks to be laid off for the second time in eight years especially if it’s from a job you actually like. But shit happens, yeah? The good thing is that I can wake up without scurrying out the door and I can devote some time to the art of ...
Today is the official first day of spring and I’m in a good mood. The change of seasons make me look forward to what’s ahead and allow me to start afresh. Forget the last three months of gloominess and cold weather; it’s spring! It’s the same warm and fuzzy feeling I get when I know ...