A lesson: What to eat and drink in Prague

02. April 2006 Prague, Czech Republic 1
Czech Republic is landlocked right at the heart of continental Europe. It is surrounded by Austria, Germany and Poland, which is why the traditional food consists of a lot of meat and sauces. The most common meat is vepÅ™ové, or pork, and it is always served with knedlíky, or what they call dumplings, to soak ...

Three Kinds of Beer, First Few Hours in Prague

28. March 2006 Prague, Czech Republic 0
After a beer with our artichoke chicken salad from Snack at the airport bar, Cameron and I boarded our flight to Prague. We watched Pride and Prejudice on the plane instead of getting much-needed sleep (it was good but no one beats Colin Firth as Mr. Darcy) that by the time we reached Zurich to ...

A Summary of Paris: Itinerary

25. February 2006 Paris, France 8
We rented an apartment on 78 rue St-Louis-en-l’Ile via Paristay.com, so most of the stops we made were around the island of Saint-Louis. It was the perfect space for three people complete with a loft bed, a bathroom, a fully-equipped kitchen and a sofa bed in the living room. The neighborhood in itself is one ...